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Home / Recipes / Instant Pot Recipes / 10 Easy Instant Pot Recipes For New Owners

10 Easy Instant Pot Recipes For New Owners

Published on November 24, 2016. Last updated December 30, 2021 · 49 Comments · As an Amazon Associate and member of other affiliate programs I earn from qualifying purchases; see all disclosures.

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10 Easy Instant Pot Recipes for Brand New Owners have been hand picked by me, This Old Gal, to get you started on your Pressure Cooking journey.
 

10 Easy Instant Pot Recipes for New Owners

10 Easy Instant Pot Recipes for New Owners

I hope you have been having fun shopping today and that you bought lots of fun things. If you have come to this page, you probably got a brand new Instant Pot Pressure Cooker! Congratulations.

**** Make sure to complete the “water test,” found on the recipe card below (way down below!), before making your first recipe.

For the best cookbook around, grab a copy of This Old Gal’s Pressure Cooker Cookbook. The recipes are upscale delicious recipes perfect for cozy family dinners and entertaining. Whether you are new to cooking or to pressure cooking, you will cook like a pro with my very detailed step by step directions. I am so thrilled to share some wonderful and easy beginner recipes with you, so let’s get started!

Jump to Section

  • Tips for New Instant Pot and Pressure Cooker Owners
  • 10+ Very Easy Instant Pot Recipes
  • Instant Pot Greek Yogurt (Regular Yogurt too)
  • 1. Pressure Cooker Easy Hard Boiled Eggs
  • 1a. Instant Pot Egg Bites (Feta Cheese & Red Pepper)
  • 1b. Instant Pot Tomato Tortellini Soup
  • 2. Pressure Cooker Italian Drip Beef French Dip
  • 3. Pressure Cooker Summer Picnic Potato Salad
  • 4. Pressure Cooker Russian Chicken with Rice
  • 5. Pressure Cooker Salsa Lime Chicken with Cilantro Lime Rice
  • 5a. Drive Thru Tacos & Burritos
  • 6. Instant Pot Zesty BBQ Chicken
  • 6a. Instant Pot BBQ Ribs Sloppy Joes (Pressure Cooker)
  • 7. Pressure Cooker Macaroni and Cheese with Crispy Bacon Topping
  • 8. Pressure Cooker Olive Garden Zuppa Toscana (Italian Soup)
  • 9. Pressure Cooker Super Simple BBQ Pork Spare Ribs
  • 10. Pressure Cooker New York Cheesecake
  • Instant Pot Water Test
  • Happy Cooking from This Old Gal!

Tips for New Instant Pot and Pressure Cooker Owners

  • Instant Pot, Ninja Foodi Power Pressure Cooker, Power Quick Pot are brand names for multi-cookers, which include a pressure cook function. Most users will use their multi-cooker as a pressure cooker, more than any other cooking function.
  • All my recipes are delicious and were written with the new pressure cooker users in mind and all these brands have all the safety features as the Instant Pot brand.
  • Make sure you consider the time it takes for a pressure cooker to come up to pressure. It can take 5-20 minutes, depending on the recipe. If a recipe has a lot of liquid, like a soup for instance, the time to come up to pressure will be longer. Think of this akin to waiting for your oven to come up to temperature.
  • Always check that you have the cooking pot in the housing of the unit before starting. It is a good idea to put a spatula across the top of the pot, while your inner cooking pot is away from the unit you don’t accidentally start throwing things into the pot to cook.
  • Cooking smells will transfer onto the silicone gaskets, so it is important to own several. For very fragrant food, like my very popular Pressure Cooker Indian Butter Chicken {Murgh Makhani}, I keep one silicone gasket. Another one for mild recipes, like my Pressure Cooker Balsamic Ginger Chicken and one for side dishes and dessert recipes like my Instant Pot Mashed Potatoes (Pressure Cooker) (which has gone viral several times) and my Instant Pot Bourbon Pumpkin Pie Cheesecake (Pake) recipe. The silicone gaskets should be replaced about every six months. They should be washed after each use.
  • Recipes can be cut in half, doubled, tripled, etc., depending on the size of your pot. All recipes can be made in any size pot without any adjustments to cooking directions.

10+ Very Easy Instant Pot Recipes

Instant Pot Greek Yogurt (Regular Yogurt too)

Instant Pot Yogurt

Instant Pot Yogurt

Thick Instant Pot Greek Yogurt is so simple to make. My very long tutorial, will have you making perfect thick and creamy Greek yogurt on your first try. Not only will you learn about making yogurt with your Instant Pot, you will also find recipes to use with the whey which you will get from straining the yogurt to make it become Greek yogurt. There are also many suggestions and recipes for sweetening the yogurt, such as Lemon Curd, Berry Compote and more.

1. Pressure Cooker Easy Hard Boiled Eggs

Pressure Cooker Easy Hard Boiled Eggs

Pressure Cooker Easy Hard Boiled Eggs

My Pressure Cooker Easy Hard Boiled Eggs recipe is called “Easy,” for a reason. Forget the numbers game and learn the easy method.

1a. Instant Pot Egg Bites (Feta Cheese & Red Pepper)

Instant Pot Feta Cheese & Red Pepper Egg Bites

Instant Pot Feta Cheese & Red Pepper Egg Bites

Instant Pot Egg Bites are velvety smooth, light and creamy. Feta cheese, oregano and red pepper give these Starbucks inspired Egg Bites a Greek flair. Pressure Cooker Egg Bites are keto and low carb.

1b. Instant Pot Tomato Tortellini Soup

Instant Pot Tomato Tortellini Soup is the perfect cool weather comfort food. A dump and push recipe, it’s full of flavor and deliciously creamy. The most versatile soup you will ever make!

2. Pressure Cooker Italian Drip Beef French Dip

Pressure Cooker Italian Drip Beef French Dip

Pressure Cooker Italian Drip Beef French Dip

Pressure Cooker Italian Drip Beef French Dip is wonderful for large parties, as the meat can be made in advance.

3. Pressure Cooker Summer Picnic Potato Salad

Pressure Cooker Summer Picnic Potato Salad

Pressure Cooker Summer Picnic Potato Salad

Pressure Cooker Summer Picnic Potato Salad is quick, easy and ready in less than 30 minutes. My secret ingredient makes this the best Potato Salad around

4. Pressure Cooker Russian Chicken with Rice

Pressure Cooker Russian Chicken with Rice

Pressure Cooker Russian Chicken with Rice

Pressure Cooker Russian Chicken is a sweet and tangy, juicy chicken dish that is ready in less than 30 minutes. It is a great freezer meal.

5. Pressure Cooker Salsa Lime Chicken with Cilantro Lime Rice

Pressure Cooker Salsa Lime Chicken with Cilantro Lime Rice

Pressure Cooker Salsa Lime Chicken with Cilantro Lime Rice

Pressure Cooker Salsa Lime Chicken with Cilantro Lime Rice is a one pot recipe for making great tacos, burritos, salads and more.

5a. Drive Thru Tacos & Burritos

Pressure Cooker Drive Thru Tacos

Pressure Cooker Drive Thru Tacos

Make your own Pressure Cooker Drive Thru Tacos & Burritos and enjoy them fresh and hot right in your own home, without wondering what lurks in the meat.

6. Instant Pot Zesty BBQ Chicken

Instant Pot BBQ Chicken

Instant Pot BBQ Chicken

Instant Pot BBQ Chicken is zesty and sweet, easily and quickly made in a pressure cooker. Pressure Cooker Zesty BBQ Chicken is perfect for weeknight meals.

6a. Instant Pot BBQ Ribs Sloppy Joes (Pressure Cooker)

Instant Pot Pressure Cooker BBQ Ribs Sloppy Joes

Instant Pot Pressure Cooker BBQ Ribs Sloppy Joes

Instant Pot BBQ Ribs Sloppy Joes combine my Carolina Baby Back Ribs and the fan favorite Instant Pot Sloppy Joes for a Memphis barbecue treat.

This Old Gal's Pressure Cooker Cookbook

This Old Gal’s Pressure Cooker Cookbook

My This Old Gal Pressure Cooker Cookbook is available on Amazon!!! Grab a copy for some incredible homemade recipes.

7. Pressure Cooker Macaroni and Cheese with Crispy Bacon Topping

Pressure Cooker Macaroni and Cheese with Crispy Bacon Topping

Pressure Cooker Macaroni and Cheese with Crispy Bacon Topping

This Creamy Pressure Cooker Macaroni and Cheese is fully loaded with a Crispy Bacon Garlic Breadcrumb Topping, is comfort food at its best.

8. Pressure Cooker Olive Garden Zuppa Toscana (Italian Soup)

Instant Pot Olive Garden Zuppa Toscana Italian Soup

Instant Pot Olive Garden Zuppa Toscana Italian Soup

Pressure Cooker Olive Garden Zuppa Toscana (Italian Soup) tastes just like the famous soup you get at the restaurant, but is on your table in less than 30 minutes.

9. Pressure Cooker Super Simple BBQ Pork Spare Ribs

Pressure Cooker Super Simple BBQ Pork Spare Ribs

Pressure Cooker Super Simple BBQ Pork Spare Ribs

Pressure Cooker Super Simple BBQ Pork Spare Ribs can be on your table in less than one hour!

10. Pressure Cooker New York Cheesecake

Pressure Cooker Lindy's New York Cheesecake

Pressure Cooker Lindy’s New York Cheesecake

Simply the BEST New York Cheesecake around. Instant Pot New York Cheesecake is inspired by Lindy’s Restaurant in New York, known for their famous Cheesecake. This will blow your mind. Really it will!

I guarantee this will be the best cheesecake you have every had in your whole life. 🙂  Many folks in the Instant Pot Community have compared this recipe to other Instant Pot recipes and this version always wins! It’s probably the incredible top layer and the two ingredients used to brighten up the flavor that makes a huge difference.

There are hundreds of more recipes on my site, so take a look around.

Now that your mouth is watering, take a breath, relax and unpack your Instant Pot. Don’t forget to scroll down to see the “Water Test” and more goodies, which will make pressure cooking easy and fun.

 

Favorite Pressure Cooker Accessories

Favorite Pressure Cooker Accessories

You will need a few accessories to go with your new Instant Pot. Check out my page of Recommended Accessories. The Cheesecake Pan, Steamer Basket and stainless steel flat bottomed insert pans, are must haves!

Here is what comes with your new Instant Pot:

 

Instant Pot - What comes in the box

Instant Pot – What comes in the box

In your box, you will find a stainless steel cooking pot, a trivet for cooking food above the water, a “rice” cup for measuring rice, two utensils (rice paddle and ladle) and a condensation collector.

Your Stainless Steel Cooking Pot must always be inside your Instant Pot casing. Do not pour anything into your Instant Pot, without the Stainless Steel Cooking Pot in place. The condensation collector gets attached to the upper back side of your Instant Pot. It snaps into place.

The first thing to do is a “Water Test.” Scroll down for the instructions. Basically, this Water Test is just to show you how your Instant Pot works, so that you feel confident in making your first recipe.

Have fun! I would love to know all about your first meal. Leave a comment in the box below and let me know what you cooked!

Caring is sharing! If you would like to support This Old Gal, please share this recipe on Social Media, so that I can continue to bring you more wonderful recipes!

If you share a picture of something you make from our blog, tag it with #thisoldgalcooks so we can see it. We might feature it on Instagram! It makes my day when I see you’ve made one of our recipes!

Here is your handy printable recipe:

10 Easy Instant Pot Recipes for New Owners

Instant Pot Water Test

Print Pin SaveSaved! Rate
Course: How to
Cuisine: Learning the Pot
Prep Time: 1 minute minute
Cook Time: 4 minutes minutes
Pressure Release: 10 minutes minutes
Total Time: 5 minutes minutes
Servings: 2 cups
Calories: 1kcal
Author: Jill Selkowitz

Ingredients

  • 2 cups Water
  • 1 Instant Pot
US Customary - Metric

Instructions

  • Add two cups of water to your Instant Pot cooking pot. Check your lid to make sure your Silicone Sealing Ring (Gasket) is in place. That is the clear round ring that fits snugly inside your lid. 
  • Place the lid on your Instant Pot and line up the arrows. Turn the lid to the right, until it locks in place. Close the Pressure Valve on the lid. It toggles back and forth and is supposed to be loose.
  • Press the" Manual" or "Pressure Cook" Button on the front of your Instant pot and then push the "-" Button until the timer says 5 minutes. That's it. In a few minutes, the silver pin will rise, letting you know that your Instant Pot is up to pressure. Your Instant Pot will go from "On," to 5 and count down. 
  • Once the time has reached 0, you will hear a Beep. Do nothing. The pressure will start to release on its own. This is called Natural Pressure Release ("NPR"). When the silver pin on the lid drops, it means that all the pressure has been released. Turn your Pressure Valve to Open and then open the lid on your Instant Pot.
  • That's it. Push the "Off" button. You are ready to cook your first meal.

Nutrition

Nutrition Facts
Instant Pot Water Test
Amount Per Serving
Calories 1
% Daily Value*
Fat 0g0%
Saturated Fat 0g0%
Cholesterol 0mg0%
Sodium 13mg1%
Carbohydrates 0g0%
Sugar 0g0%
Protein 0g0%
Calcium 8mg1%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @ThisOldGalCooks or tag #thisoldgalcooks!
© ThisOldGal.com - Sharing the recipe link to any of my recipes posts are both encouraged and appreciated. Unauthorized and improperly attributed or non-attributed use of this material, including screen shots, copy/paste of full recipes to any social media site, website, mobile application or service (e.g., copymethat, recipe keeper, pepper) or cookbook, without the requisite attribution or otherwise with express written permission from Jill Selkowitz is strictly prohibited. You may share a photo with a link back instead.

 

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10 Easy Instant Pot Recipes for Brand New Owners

10 Easy Instant Pot Recipes for Brand New Owners

November 24, 2016

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Comments

  1. Deronda Burdette says

    July 11, 2017 at 9:26 pm

    Do you have a jam (blackberry) instant pot receipt? I will be traveling in the an area where there are a lot of wild blackberries and I would love to make some jam.

    Reply
  2. Melissa says

    May 31, 2017 at 4:29 am

    Was recommended to your sight as I am a new IP cooker.

    Reply
  3. Andrea Brown says

    May 9, 2017 at 5:18 am

    I just bought a pressure cooker. It isn’t an instant pot but called a Midea, but all the buttons are the same but unfortunately no instructions came with it . I decided to finally try it out today. My daughter gave me this referral so I sent a request to join. I am sure your recipe’s will work in my pot as well. Thank you for taking the time to do this. Regards Andrea

    Reply
    • Jill says

      May 10, 2017 at 12:35 pm

      Andrea, the brand of pressure cooker does not matter for any recipe. We all have different brands of ovens and recipes are not specific to the brand of oven you use. Or toasters, or coffee makers, etc. Have fun cooking.

      Jill

      Reply
  4. Marie says

    April 14, 2017 at 4:18 am

    Just got my Instant Pot yesterday

    Reply
    • Jill says

      April 16, 2017 at 1:38 pm

      Hi Marie. Congrats and have fun cooking. Jill

      Reply
  5. Irene says

    April 4, 2017 at 7:29 am

    I’m new at this but made the “not refried beans” from the book with the IP, they are delicious with a blob of sour cream, looking for more things to try and that NY cheesecake looks wonderful

    Reply
  6. Susan Filson says

    April 3, 2017 at 7:12 pm

    Would like to get recipes

    Reply
  7. Patti T. says

    February 13, 2017 at 6:32 pm

    You seem to be the Godess in the Instant Pot world. Everyone raves about you recipes and tips I am very new to the Instant Pot and am looking forward to trying your recipes!

    Reply
    • Jill says

      February 14, 2017 at 7:54 pm

      Hi Patti~

      What a sweet note. Thank you so much. Welcome to the World of Pressure Cooking. I hope that you will enjoy your new IP and have fun cooking.

      Jill

      Reply
  8. Janet says

    January 31, 2017 at 2:18 pm

    Thanks for the wonderful recipes. The first recipe of yours that I made was the New York Style Cheesecake; my husband wished he were all thumbs so he could give it 10 thumbs up! It’s absolutely amazing.

    Reply
    • Jill says

      February 1, 2017 at 12:02 pm

      Thank you, Janet. I am glad you both enjoyed the Cheesecake.

      Jill

      Reply
  9. Wanda Ervin says

    January 8, 2017 at 4:32 am

    This is a big help for us newbies. My first meal in my InstantPot was Beef Stew. It was delish and a big hit. Served it with Beer Cheese Bread that I baked in the oven\ while the stew was cooking.

    Reply
    • Margaret says

      December 30, 2018 at 7:13 am

      Would you mind to share that recipe please. Thanks so much

      Reply
      • Jill says

        December 30, 2018 at 11:32 am

        If you plug in beef stew into the search bar, you will find the beef stew recipe. Jill

  10. Jane says

    December 26, 2016 at 10:30 pm

    Thank you!

    Reply
  11. Rebecca says

    December 11, 2016 at 10:04 pm

    Just ordered an IP for my husband for Christmas. Need recipe help!!

    Reply
  12. Debbie says

    December 5, 2016 at 7:17 pm

    Hi! I would love to get your 10 ppcxl recipies. I’m a fairly new owner of the 10qrt ppcxl and just love it so far. Do you recommend putting a little oil in the bottom of the pot first? I made ziti tonight and quite a bit got stuck to the bottom.

    Reply
    • Pat Smith says

      March 21, 2017 at 9:03 pm

      Spray your inner pot with PAM. I like olive oil PAM best.

      Reply
  13. Becky says

    December 1, 2016 at 9:00 pm

    I made a very easy recipe for my first try. Two thawed chicken breasts with a can of cream of chicken and mushroom soup with 1/2 cup of milk and of course a few spices on the chicken. Pushed the poultry button and 10 minutes. Turned out perfect and we put the soup over the chicken and mashed potatoes to eat. I’m pleased with the first try.

    Reply
  14. Doris Winskie says

    November 29, 2016 at 6:58 am

    I love to cook now thanks to the Instant pot. I just got another one and got two more people to get them.

    Reply
  15. Elizabeth says

    November 27, 2016 at 9:31 pm

    Love this blog and all in it keep cooking everyone

    Reply
  16. Heidi Watkins says

    November 27, 2016 at 7:17 pm

    Can’t wait to get started!

    Reply
  17. Lori Anne says

    November 26, 2016 at 8:55 am

    Would love to get the recipes ! New insta pot on its way !

    Reply
  18. Dina says

    November 25, 2016 at 2:16 pm

    Your link for the accessories isn’t working on my iPad. I’m not sure if it’s just me, all the rest links worked.
    Thank you for sharing all your wonderful recipes!

    Reply
    • Jill says

      November 25, 2016 at 8:06 pm

      Dina~

      I am so sorry. I corrected it. Thank you so much for letting me know. 🙂

      Jill

      Reply
  19. Cireena Katto says

    November 25, 2016 at 11:55 am

    Hi There! Thanks for this article. I’m one of the newbies that you refer to. I just wanted to let you know that your “Recommended accessories” link is broken above. The linked photo is good, but the hyperlinked text is not.

    Thanks again!

    Reply
    • Jill says

      November 25, 2016 at 8:06 pm

      Hi Cireena~

      Thank you so much. I have fixed it. Welcome to the IP World.

      Jill

      Reply
  20. Jutta Holden says

    November 25, 2016 at 2:50 am

    Thanks Jill, for all your wonderful recipes and beautiful instructiones!

    Reply
    • Jill says

      November 25, 2016 at 11:30 am

      Hi Jutta~

      You are most welcome. Thank you for the kind compliments. 🙂

      Jill

      Reply
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