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Zaxby's Chicken Fingers Dipping Sauce Recipe
Zaxby's Chicken Fingers Dipping Sauce Recipe is a copycat version from Zaxby's Restaurant. Zax Sauce is also good on burgers and fries.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Condiment
Cuisine:
American
Servings:
8
servings
Calories:
105
kcal
Author:
Jill Selkowitz
Equipment
Small Stainless Steel Mixing Bowl
Rösle Stainless Steel Flat Whisk
8 oz. Mason Jars
Ingredients
1/2
cup
Mayonnaise
1/4
cup
Ketchup
1/2
teaspoon
Garlic Powder
1/4
teaspoon
Worcestershire Sauce
1
teaspoon
Freshly Ground Black pepper
Instructions
To a small mixing bowl add mayonnaise, ketchup, garlic powder, Worcestershire Sauce and black pepper
Mix all ingredients together very well.
Place into a container with a lid and and refrigerate for at least two hours so that the flavor marry and come together.
Notes
How to Make Zax Dipping Sauce Low Carb
Use
Heinz Sugar Free Ketchup
instead of regular ketchup.
Nutrition
Calories:
105
kcal
|
Carbohydrates:
2
g
|
Protein:
1
g
|
Fat:
11
g
|
Saturated Fat:
2
g
|
Cholesterol:
6
mg
|
Sodium:
159
mg
|
Potassium:
24
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
48
IU
|
Vitamin C:
1
mg
|
Iron:
1
mg